Category What It Is

What is coconut milk powder? (Benefits & Uses)

What Is Coconut Milk Powder?
Coconut milk powder is a shelf stable product made from unsweetened coconut milk that’s been dehydrated. When the milk is dehydrated, what’s left is a concentrated powder.  It often contains additional ingredients that prevent the powder from clumping when stored,…

What Is Soy Lecithin?

What Is Soy Lecithin?
Soy lecithin is a food additive that is most commonly used as an emulsifier. Emulsifiers break down oil to help keep ingredients from separating in recipes. Soy lecithin in dressings, sauces, & butters The ingredient is commonly used in salad…

What Is Malted Milk Powder?

What Is Malted Milk Powder?
Malted milk powder is a fine powder mixture with a sweet, nutty flavor and consists of malted barley, wheat flour, and powdered milk. It was invented in 1869 to be used as a nutritional supplement for babies. It has since…

What Is Diastatic Malt Powder?

What Is Diastatic Malt Powder
Diastatic malt powder is a flour made from barley grains that have been sprouted, dried at low temperatures, and then ground into a powder. The sprouting and low-heat drying process activates enzymes inside the barley grain. When enzymes are active,…

What is Malt Powder?

What Is Malt Powder
Malt powder is typically produced with germinated barley but can be made with other grains such as wheat, rye, oats, rice, etc. The barley is soaked, then given time to sprout. Once the germinated barley has dried, it’s then ground…